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» Quail soup
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Quail soup
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Boletus if possible
1 t Parlsey, flat -- chopped
3-4 jenipher seeds
Ingredients
Per Serving Qty
Common Price
Price per Serving
3
Quail
1/4 quail
$5.58 per 4 ounces
$1.34
1 tb Butter, unsalted
1/4 teaspoon
$3.99 per 16 ounces
$0.01
1 tb
Lard
1/4 teaspoon
$3.99 per 16 ounces
$0.01
2 Carrots -- sliced
1/6 carrots --
$1.49 per pound
$0.03
1 Onions -- sliced
0.08 onions --
$0.79 per pound
$0.02
1 c Peas -- shelled
1 tablespoon
$3.40 per 16 ounces
$0.09
4
Mushroom
caps -- sliced
1/3 mushroom
$3.69 per 8 ounces
$0.10
2 tb
Flour
, all-purpose
1/2 teaspoon
$2.99 per 5 pounds
$0.00
1 pn
Salt
0.08 pinch
$2.91 per 16 ounces
$0.00
6 c
Stock
, meat
1/2 cup
$1.29 per 14 1/2 ounces
$0.38
1/4 c Sour
cream
1 teaspoon
$2.65 per 16 ounces
$0.03
Total per Serving
$2.00
Total Recipe
$24.06
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