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Quick and Easy Fresh Cherry Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 package 'ready' pie crust dough (two pieces in the package rolled, not in a pan)

1 20-21 ounce can cherry pie filling/topping (generic works well)

1 tablesppon water

2 tablesppons (sanding) sugar

Ingredients	Per Serving Qty	Common Price	Price per Serving
8-12 ounces fresh Bing cherries (before pitting, see note above)	1 1/4 oz	$6.99 per pound	$0.55
2 tablespoons all-purpose flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
3-5 tablespoons corn/potato starch	1 1/2 teaspoons	$0.35 per item	$0.02
1 egg	1/8 egg	$2.53 per 12 items	$0.03
Total per Serving			$0.59
Total Recipe			$4.75