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Receta Quick & Easy Sausage & Peppers
by Catherine Pappas

Quick & Easy Sausage & Peppers

Serve with a nice piece of crusty Italian bread and a beautiful meal has been created.

Enjoy with Lots of Love,

Catherine

Calificación: 4.5/5
Avg. 4.5/5 2 votos
Tiempo de Prep: Italia Italian
Tiempo para Cocinar: Raciónes: 5

Ingredientes

  • 10 hot sausage links (or mixed sweet & hot)
  • 2 large Spanish onions
  • 8 cloves of garlic – chopped
  • 1 large handful of Italian parsley – chopped
  • 3 green bell peppers – sliced
  • 1 Jalapeño – sliced (with seeds)
  • Dashes of black pepper flakes
  • Dashes of sea salt
  • Dashes of dried oregano
  • Olive oil for drizzling
  • Romano Cheese for grating

Direcciones

  1. Preheat Oven 350 degrees:
  2. Place all of the sausage in a baking dish and place in oven. Bake until the sausage is fully cooked about 30-35 minutes.
  3. In a separate baking dish place all of the veggies and seasonings. Drizzle the veggies with olive oil and bake about 35 minutes.
  4. Cut the sausage in half and mix with the veggies. Season again to taste and drizzle with a little more olive oil and grate with the Romano Cheese.