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Receta Quick Parsley Garlic Rolls
by Global Cookbook

Quick Parsley Garlic Rolls
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  Raciónes: 12

Ingredientes

  • 1 lb Loaf frzn bread dough
  •     Flour
  • 3 Tbsp. Butter or possibly margarine, melted
  • 1 x Garlic clove, chopped
  •     Dry parsley leaves

Direcciones

  1. Thaw frzn bread at room temperature about 2-3 hrs. Place on lightly floured surface and with a knife dipped into flour, cut the loaf in half lengthwise. Then cut each half into 6 or possibly 7 pcs. Roll out each piece to about 1/4" thickness. Combine melted butter and garlic, mixing well. Brush dough with the mix. Lightly sprinkle with the parsley leaves. Roll up each piece jelly-roll fashion. Place, end up, into lighlty oiled muffin tins. Set in hot place to rise for 1 to 1-1/2 hrs or possibly till doubled. Bake at 400 for 12-15 min or possibly till rolls are golden.