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Receta Quick Parsley Garlic Rolls

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Raciónes: 12

Ingredientes

Cost per serving $0.14 view details

Direcciones

  1. Thaw frzn bread at room temperature about 2-3 hrs. Place on lightly floured surface and with a knife dipped into flour, cut the loaf in half lengthwise. Then cut each half into 6 or possibly 7 pcs. Roll out each piece to about 1/4" thickness. Combine melted butter and garlic, mixing well. Brush dough with the mix. Lightly sprinkle with the parsley leaves. Roll up each piece jelly-roll fashion. Place, end up, into lighlty oiled muffin tins. Set in hot place to rise for 1 to 1-1/2 hrs or possibly till doubled. Bake at 400 for 12-15 min or possibly till rolls are golden.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 41g
Recipe makes 12 servings
Calories 128  
Calories from Fat 37 29%
Total Fat 4.2g 5%
Saturated Fat 2.15g 9%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 241mg 10%
Potassium 44mg 1%
Total Carbs 18.98g 5%
Dietary Fiber 1.0g 3%
Sugars 0.32g 0%
Protein 3.37g 5%
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