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Quick Pickled Peppers - Recipe Cost

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1 x celery Leafy inner rib
Ingredients Per Serving Qty Common Price Price per Serving
2 c. Water 1/3 cup
n/a
 
1 c. White wine vinegar 2 tablespoons
$3.39 per 12 fluid ounces
$0.38
2 Tbsp. Kosher salt 1 teaspoon
$2.91 per 16 ounces
$0.04
1 lrg Red pepper 1/6 pepper
$3.29 per pound
$0.20
1 lrg Yellow pepper 1/6 pepper
$3.29 per pound
$0.22
1 lrg Green bell pepper 1/6 bell pepper
$2.19 per pound
$0.13
1 x Clove garlic 1/6 garlic cloves
$4.00 per pound
$0.00
1 sprg fresh basil or possibly oregano 1/2 teaspoon
$2.59 per cup
$0.03
Total per Serving $1.00
Total Recipe $6.01
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