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Receta Quick Spelt Biscuits
by Global Cookbook

Quick Spelt Biscuits
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  Raciónes: 12

Ingredientes

  • 2 c. Arrowhead Mils Spelt Flour
  • 1 c. Oat flour
  • 1 tsp Non-alum baking pwdr
  • 1 1/3 c. Buttermilk, soy or possibly rice lowfat milk
  • 2 Tbsp. Vegetable oil (optional)
  • 2 Tbsp. Honey or possibly natural sweetener (optional)

Direcciones

  1. Preheat oven to 350 F. Mix dry ingredients. Blend liquids. Combine mixtures. Batter should be like thick oatmeal. (add in 1/4 c. water if too stiff) Drop by round 1/4 c. onto oiled and floured baking sheet. Bake 35 min or possibly till golden.
  2. Makes 18.