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Receta Quick Swedish Meatballs
by CookEatShare Cookbook

Quick Swedish Meatballs
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Ingredientes

  • 2 lbs. grnd beef
  • 2 (3 ounce) packages. cream cheese
  • 1/2 teaspoon salt
  • 2 1/2 c. lowfat milk
  • 1 T Kitchen Bouquet
  • 2 c. soft bread crumbs
  • 1 pkg. dry onion soup mix
  • 1/2 teaspoon grnd nutmeg
  • 2 T all-purpose flour

Direcciones

  1. Thoroughly mix meat, cheese, soup mix, salt, nutmeg and 1/2 cup lowfat milk. Shape well into small meatballs. Brown lightly in large frying pan shaking frying pan to keep balls round. Cover and cook 20-25 min.Remove meat and drain fat except for 1/4 cup. Blend flour into fat. Stir in remaining lowfat milk and Kitchen Bouquet. Cook till bubbly. Return meatballs. Cover and cook till heated. Serve over noodles.