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Ingredientes
- Ragi Vermicelli – 200 gms (available in major stores)
- Carrot – 1/4 cup, chopped
- Beans – 1/4 cup, chopped
- Cabbage – 1/4 cup, chopped
- Green Peas – 1/4 cup
- Garam Masala Powder – 1 tsp
- Onion – 1
- Tomato – 1
- Mint Leaves – few
- Coriander Leaves – few
- Ginger – 1/2 tsp, grated
- Mustard Seeds – 1/4 tsp
- Urad Dal – 1/4 tsp
- Salt as per taste
- Oil as required
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 275g | |
| Calories 78 | |
| Calories from Fat 3 | 4% |
| Total Fat 0.36g | 0% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 30mg | 1% |
| Potassium 437mg | 12% |
| Total Carbs 17.37g | 5% |
| Dietary Fiber 4.3g | 14% |
| Sugars 8.4g | 6% |
| Protein 2.84g | 5% |
