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Raisin Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    And liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Dark Brown Sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
1 Tbsp. Dijon Mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
3 Tbsp. Red Wine Vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
1 c. Basic Brown Sauce (See Sauces) 2 tablespoons
n/a
 
1/4 c. Raisins, Plumped in 1 C. Of Brandy for 10 min 2 teaspoons
$6.29 per 24 ounces
$0.06
Total per Serving $0.19
Total Recipe $1.11
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