Receta Rajasthani Badam Halwa (Almond Pudding for ICC)
Ingredientes
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 73g | |
Calories 571 | |
Calories from Fat 538 | 94% |
Total Fat 60.41g | 76% |
Saturated Fat 32.45g | 130% |
Trans Fat 0.0g | |
Cholesterol 131mg | 44% |
Sodium 1mg | 0% |
Potassium 142mg | 4% |
Total Carbs 7.26g | 2% |
Dietary Fiber 2.5g | 8% |
Sugars 3.54g | 2% |
Protein 4.23g | 7% |