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Receta Ramen Chicken Noodle Strudel
by Global Cookbook

Ramen Chicken Noodle Strudel
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Ingredientes

  • 2 pkt Chicken Flavor Top Ramen
  • 3 c. water
  • 1 x egg, beaten
  • 1 tsp sesame oil
  • 2 c. chicken breasts, sliced
  • 1 c. red bell pepper, minced
  • 1 c. broccoli florets
  • 1 can (8 ounce.) crushed pineapple in syrup
  • 1 Tbsp. sugar
  • 1 Tbsp. vinegar
  • 2 tsp cornstarch
  •     Broccoli and red pepper for garnish.
  • 10 x " pie plate, greased

Direcciones

  1. Cook noodles in water for 3 min. Drain. Fold in beaten egg. Place half of noodles in bottom of pie plate. Saute/fry chicken in sesame oil 5 min. Add in bell pepper and broccoli florets, saute/fry 3 additional min. Stir in noodle seasoning, pineapple and juice, sugar, vinegar and cornstarch. Cook 3-5 min till thickened. Place chicken mix on noodles in pie plate. Top with remaining noodles. Bake at 350 for 20 min. Garnish with broccoli and red pepper.