| 1 x 10 ounce. jar Raspberry Preserves, with seeds and pcs of raspberry in it. Not jelly |
10 oz |
$4.39 per 23 ounces
|
$1.91 |
| 2 c. Fresh squeezed orange juice |
2 cup |
n/a
|
|
| 1/2 c. Brown sugar, You can also use regular cane sugar and adjust sweetness to your taste |
1/2 cup |
$2.79 per 2 pounds
|
$0.34 |
| Â Â One lime, lemon or possibly both, fresh squeezed , Juice of |
1 lime |
$0.20 per item
|
$0.20 |
| Â Â Lemon and/or possibly lime zest |
1 lemon |
$0.80 per item
|
$0.80 |
| 1/8 c. Vinegar |
1/8 cup |
n/a
|
|
| 1 Tbsp. Cornstarch, Mixed with 2 Tbsp. water to make a slurry |
1 tbsp |
$2.89 per 16 ounces
|
$0.05 |
| Total Recipe |
$3.30 |
Suggestions?