Receta Raspberry Velvet Cake - No artificial color or flavoring
Ingredientes
- 1 1/4 cups
- sifted all purpose flour
- 1 1/2 cups
- sifted cake flour
- 1/2 teaspoon
- baking soda
- 1 1/2 tsp
- baking powder
- 1 teaspoon
- salt
- 1 1/2 cups
- sugar
- 2/3 cup
- vegetable oil
- 1/3 cup
- vegetable shortening at room temperature
- 1 tsp
- good quality pure vanilla extract
- 3 large
- eggs
- 3/4 cup
- undiluted evaporated milk
- 3/4 cup
- raspberry puree
View Full Recipe at Rock Recipes
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 46g | |
Calories 74 | |
Calories from Fat 39 | 53% |
Total Fat 4.37g | 5% |
Saturated Fat 1.36g | 5% |
Trans Fat 0.0g | |
Cholesterol 186mg | 62% |
Sodium 62mg | 3% |
Potassium 59mg | 2% |
Total Carbs 3.14g | 1% |
Dietary Fiber 0.0g | 0% |
Sugars 3.14g | 2% |
Protein 5.54g | 9% |