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Recipe : Egg Pulao
by
Karishma Pais
Calificación: 4.0
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%20has%20been%20on%20at%20Haridwar%20and%20my%20husband%20and%20I%20really%20wanted%20to%20catch%20the%20event%20before%20it%20ends%20in%20Mid%20April.%3C/p%3E%3Cp%3EWe%20drove%20back%20on%20Sunday%20evening%20and%20after%20the%20extended%20vegetarian%20diet,%20I%20really%20wanted%20to%20eat%20something%20celebratory%20and%20non-vegetarian.%20Reaching%20home%20at%2010:30pm,%20there%20was%20no%20time%20to%20defrost%20meat,%20so%20eggs%20were%20the%20fastest%20option.%20Plus%20with%20it%20being%20Easter,%20eggs%20seemed%20like%20a%20good%20choice.%20But%20instead%20of%20an%20elaborate%20dinner%20like%20mum%20had%20cooked%20back%20home,%20I%20wanted%20a%20one%20dish%20meal%20that%20I%20could%20quickly%20put%20together,%20with%20time%20to%20take%20a%20bath%20before%20dinner.%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3E1-2%20cardamom%20pods.%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EBoil%20the%20eggs%20in%20a%20pan.%3C/p%3E%3Cp%3EWash%20and%20Soak%20the%20rice%20in%20water%3C/p%3E%3Cp%3EClean%20the%20cuttings%20and%20grind%20all%20the%20masala%20ingredients%20together%20(I%20used%20the%20chopper%20and%20chopped%20everything%20as%20fine%20as%20it%20could%20get)%3C/p%3E%3Cp%3EIn%20a%20pressure%20cooker,%20warm%20a%20teaspoon%20of%20oil,%20add%20the%20masala%20and%20fry%20till%20cooked%20(onion%20takes%20time%20to%20cook,%20when%20ground).%3C/p%3E%3Cp%3EWhile%20the%20masala%20is%20frying,%20shell%20the%20eggs%20(if%20you%20immerse%20eggs%20in%20cold%20water%20as%20soon%20as%20you%20take%20them%20off%20the%20fire%20and%20repeat%20till%20the%20water%20runs%20cold,%20the%20shells%20will%20fall%20apart%20very%20easily)%3C/p%3E%3Cp%3ETo%20the%20fried%20masala,%20add%20the%20rice,%20mix%20well%20and%20fry%20some%20more.(2-3%20minutes)%3C/p%3E%3Cp%3EAdd%204%20cups%20water%20(twice%20the%20quantity%20of%20rice)%20and%20juice%20of%20the%20lemon%20and%20salt%20to%20taste.%3C/p%3E%3Cp%3EAdd%20the%20shelled%20boiled%20eggs.%3C/p%3E%3Cp%3EClose%20the%20cooker%20and%20cook%20till%20done.%3C/p%3E%3Cp%3EWhile%20waiting%20for%20the%20cooker%20to%20whistle,%20make%20the%20raita%20and%20put%20it%20back%20in%20the%20fridge.%3C/p%3E%3Cp%3EWhile%20waiting%20for%20the%20pressure%20to%20settle%20(after%20turning%20the%20cooker%20off)%20take%20a%20quick%20shower.%3C/p%3E%3Cp%3ETip:%20Never%20force%20the%20pressure%20to%20escape%20after%20cooking%20rice%20in%20a%20pressure%20cooker,%20it%20will%20cause%20a%20complete%20mess%20in%20the%20water%20proportions%20of%20the%20dish%3C/p%3E%3Cp%3EServe%20hot%20with%20chilled%20raita%20-%20onion+%20chilli%20or%20boondi%20or%20cucumber.%3C/p%3E%3Cp%3EYou%20can%20garnish%20with%20crisply%20fried%20onions%20and%20fresh%20chopped%20corriander%20(I%20had%20emptied%20the%20fridge%20before%20travelling,%20so%20no%20corriander)%3C/p%3E){kind=link}