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» Recipe of the Week - Angel Food Cakes
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Receta Recipe of the Week - Angel Food Cakes
de
Dennis Kraus
Calificación:
4.0
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Ingredientes
cup
sugar, white, divided
0.25
tsp
salt
,
table
1
cup
flour
, cake
12
large
egg
, whites
0.33
cup
water
1
tsp
vanilla
1.5
tsp
cream of tartar
View Full Recipe at
blog.emealsforyou.com
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Recetas de este chef
Dennis Kraus
Mason, OH, Estados Unidos
Inscribió Miércoles, 10 de Marzo de 2010
Cocinero Avanzado
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187 recetas
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%3C/p%3E%3Cp%3EAngel%20Food%20Cakes%3C/p%3E%3Cp%3EUsually%20I%20would%20be%20writing%20this%20post%20in%20June%20when%20the%20strawberries%20traditionally%20appeared%20in%20the%20markets.%20%20With%20the%20advent%20of%20year-round%20veggies%20and%20fruit%20I%20find%20a%20request%20for%20this%20normal,%20even%20at%20this%20time%20of%20the%20year.%20%20We%20are%20off%20to%20our%20much-looked%20forward%20to%20week%20in%20Charleston.%20%20One%20of%20our%20group%20has%20requested%20strawberry%20shortcake%20for%20dessert.%20This%20is%20a%20very%20easy%20and%20wonderful%20representation%20of%20the%20classic,%20which%20by%20the%20way%20is%20supposed%20to%20be%20a%20biscuit,%20not%20the%20usual%20sweet%20cake%20that%20we%20all%20have%20gotten%20used%20to.%3C/p%3E%3Cp%3EAngel%20Food%20Cakes%3C/p%3E%3Cp%3ERecipe%20Summary%3C/p%3E%3Cp%3EComplexity:%3C/p%3E%3Cp%3EEasy%3C/p%3E%3Cp%3EServes:%3C/p%3E%3Cp%3E12%3C/p%3E%3Cp%3ECategory:%3C/p%3E%3Cp%3EDessert%3C/p%3E%3Cp%3EMeal:%3C/p%3E%3Cp%3EOther%20(General)%3C/p%3E%3Cp%3E1.75%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350%20degrees.%3C/p%3E%3Cp%3EIn%20a%20food%20processor%20spin%20sugar%20about%202%20minutes%20until%20it%20is%20superfine.%20Sift%20half%20of%20the%20sugar%20with%20the%20salt%20and%20the%20cake%20flour,%20setting%20the%20remaining%20sugar%20aside.%3C/p%3E%3Cp%3EIn%20a%20large%20bowl,%20use%20a%20balloon%20whisk%20to%20thoroughly%20combine%20egg%20whites,%20water,%20vanilla,%20and%20cream%20of%20tartar.%20After%202%20minutes,%20switch%20to%20a%20hand%20mixer.%20Slowly%20sift%20the%20reserved%20sugar,%20beating%20continuously%20at%20medium%20speed.%20Once%20you%20have%20achieved%20medium%20peaks,%20sift%20enough%20of%20the%20flour%20mixture%20in%20to%20dust%20the%20top%20of%20the%20foam.%20Using%20a%20spatula%20fold%20in%20gently.%20Continue%20until%20all%20of%20the%20flour%20mixture%20is%20incorporated.%3C/p%3E%3Cp%3ECarefully%20spoon%20mixture%20into%20an%20ungreased%20muffin%20tin.%20Bake%20for%2025%20minutes,%20checking%20for%20doneness%20with%20a%20wooden%20skewer.%20(When%20inserted%20halfway%20between%20the%20inner%20and%20outer%20wall,%20the%20skewer%20should%20come%20out%20dry).%3C/p%3E%3Cp%3ECool%20at%20least%20an%20hour%20before%20removing%20from%20pan.%3C/p%3E%3Cp%3EFill%20with%20berries%20or%20fruit.%3C/p%3E%3Cp%3EEntry%20filed%20under:%20Dessert.%20Tags:%20angefood%20cakes,%20easy%20desserts,%20good%20desserts,%20strawberries,%20strawberry%20dessert,%20strawberry%20shortcake.%3C/p%3E){kind=link}