Receta Recipe of the Week - Roasted Vegetables

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Ingredientes

  • Each serving has 387 calories, 41.8 1g carbs, 21.2g fat, 7g protein, 10.1g fiber
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 244g
Calories 41  
Calories from Fat 18 44%
Total Fat 1.98g 2%
Saturated Fat 0.49g 2%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 381mg 16%
Potassium 351mg 10%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 5.51g 9%
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