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Recipe: Smoky Chipotle Baby Back Ribs
by
Ron Levi
Calificación: 4.0
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Smoky Baby Back Ribs
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.%3C/p%3E%3Cp%3ERub%20meat%20with%20cut%20sides%20of%20oranges,%20squeezing%20as%20you%20rub.%20Massage%20Chipotle%20Rub%20into%20meat,%20covering%20all%20sides.%20Wrap%20tightly%20with%20plastic%20wrap,%20and%20place%20in%20a%20zip-top%20freezer%20bag%20or%2013-%20x%209-inch%20baking%20dish;%20chill%208%20hours.%20Let%20ribs%20stand%20at%20room%20temperature%2030%20minutes%20before%20grilling.%20Remove%20plastic%20wrap.%3C/p%3E%3Cp%3ETo%20grill%20on%20a%20charcoal%20grill:%20Prepare%20hot%20fire%20by%20piling%20charcoal%20on%20one%20side%20of%20grill,%20leaving%20the%20other%20side%20empty.%20Place%20food%20grate%20on%20grill;%20position%20rib%20rack%20on%20grate%20over%20unlit%20side.%20Place%20slabs%20in%20rack.%20Grill,%20covered%20with%20grill%20lid,%20over%20medium-high%20heat%20(350%C2%B0%20to%20400%C2%B0)%201%20hour.%20Reposition%20rib%20slabs,%20placing%20the%20one%20closest%20to%20the%20heat%20source%20away%20from%20heat,%20moving%20other%20slabs%20closer.%20Grill%201%20more%20hour%20or%20until%20meat%20is%20tender.%20Grill%2030%20more%20minutes%20over%20medium%20heat%20(325%C2%B0%20to%20350%C2%B0),%20basting%20with%20half%20of%20Smoky%20Chipotle%20'Cue%20Sauce.%20Remove%20ribs%20from%20grill,%20and%20let%20stand%2010%20minutes.%20Cut%20ribs,%20slicing%20between%20bones.%20Serve%20with%20remaining%20sauce.%3C/p%3E%3Cp%3ETo%20grill%20on%20a%20gas%20grill:%20Light%20only%20one%20side.%20Coat%20food%20grate%20with%20vegetable%20cooking%20spray,%20and%20place%20on%20grill;%20position%20rib%20rack%20on%20grate%20over%20unlit%20side.%20Place%20rib%20slabs%20in%20rack.%20Grill,%20covered%20with%20grill%20lid,%20over%20medium-high%20heat%20(350%C2%B0%20to%20400%C2%B0)%201%20hour.%20Reposition%20rib%20slabs,%20placing%20the%20ones%20closet%20to%20the%20heat%20source%20away%20from%20heat%20and%20moving%20other%20slabs%20closer.%20Grill%201%20more%20hour%20or%20until%20meat%20is%20tender.%20Lower%20temperature%20to%20medium%20heat%20(325%C2%B0%20to%20350%C2%B0),%20and%20cook%20ribs%2030%20more%20minutes,%20basting%20with%20half%20of%20Smoky%20Chipotle%20'Cue%20Sauce.%20Remove%20ribs%20from%20grill,%20and%20let%20stand%2010%20minutes.%20Cut%20ribs,%20slicing%20between%20bones.%20Serve%20ribs%20with%20remaining%20'cue%20sauce.%3C/p%3E%3Cp%3ESouthern%20Living,%20APRIL%202004%3C/p%3E){kind=link}