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Receta Recipes | Jailsalmeri Chane, Sindhi Kadhi and Tomato Kulcha – People don’t fail, they just stop trying
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Ingredientes
- 1/2 cup chickpeas
- 1 tbsp. chickpea flour
- 1 tbsp oil
- 1/2 tsp. cumin seeds
- 1/4 tsp. turmeric powder
- 2 cups whole wheat flour
- 2 tbsp. semolina
- 1 tsp. baking powder
- 1 tsp Nigella seeds
- 1/2 tsp. sugar
- 2 tbsp. chickpea flour
- 2 tbsp. oil
- 1 tbsp. Tamarind paste
- 2 cups of chopped Vegetables*
- 2 Tomatoes
- 2 Green chilies
- Ginger
- Coriander leaves
- 2 cups warm Water
- Salt to taste
- Spices;
- 1/2 tsp mustard seeds
- 1/4 tsp. cumin seeds
- 1/2 tsp. red chilly powder
- 1/4 tsp. turmeric powder
- 1/4 tsp. fenugreek seeds
- 1/2 tsp. asafoetida powder
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