1 med Onion, minced |
1 onion |
$0.79 per pound
|
$0.19 |
1 x Green or possibly red pepper, minced |
1 pepper |
$2.19 per pound
|
$0.57 |
2 stalk celery, minced |
2 stalk |
$1.99 per pound
|
$0.35 |
2 can (15 oz) dark red kidney beans, liquid removed |
30 fl oz |
$0.89 per 15 1/2 ounces
|
$1.94 |
1 can (14 oz) stewed tomatoes + juice |
14 fl oz |
$1.25 per 14 1/2 ounces
|
$1.36 |
1 med Head broccoli, (about 1-1/2 pounds) cut into florets |
1 head |
$0.99 per pound
|
$0.32 |
1/2 c. Water |
1/2 cup |
n/a
|
|
1 tsp Warm pepper sauce, up to 2 |
1 tsp |
$2.99 per 5 fluid ounces
|
$0.10 |
1/2 tsp Salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
1/4 tsp Cayenne pepper |
1/4 tsp |
$3.65 per 3 ounces
|
$0.02 |
4 x Cloves garlic, chopped |
4 garlic cloves |
$4.00 per pound
|
$0.11 |
1 tsp Cumin |
1 tsp |
$1.69 per 1 1/4 ounces
|
$0.10 |
2 Tbsp. Minced parsley, (or possibly 1 Tb dry parsley), up to 3 |
2 tbsp |
$1.09 per cup
|
$0.14 |
Total Recipe |
$5.22 |