Receta Red Velvet Halwa with Carrots and Roses
Ingredientes
- Ingredients:Carrots: 2 cups
- Dates: 4-5 (optional)
- Desi ghee: 5 tsp
- Full cream milk : 3 cups
- Jaggery powder : 3/4 cup or to taste
- Khoa : 1cup
- Rose Water: few drops
- Saffron strands : few
- Cardamom powder: 1/2 tsp
- Mixed Nuts: 1/2 cup
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 485g | |
Calories 1208 | |
Calories from Fat 550 | 46% |
Total Fat 63.54g | 79% |
Saturated Fat 21.94g | 88% |
Trans Fat 0.0g | |
Cholesterol 110mg | 37% |
Sodium 738mg | 31% |
Potassium 1244mg | 36% |
Total Carbs 136.36g | 36% |
Dietary Fiber 10.9g | 36% |
Sugars 116.24g | 77% |
Protein 31.93g | 51% |