Receta Reese's Peanut Butter Cup Cake Bars
Ingredientes
- REESE'S PEANUT BUTTER CUP CAKE BARS
- YIELD: about 42 bars
- INGREDIENTS:
- 1 box (15.25 ounces)
- chocolate fudge cake mix, dry
- 5 ounces
- evaporated milk
- 1/4 cup
- butter, melted
- 1 bag (14.8 ounces)
- Reese's Peanut Butter Cup Minis
View Full Recipe at Mom's Test Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 39g | |
Calories 211 | |
Calories from Fat 129 | 61% |
Total Fat 14.44g | 18% |
Saturated Fat 6.22g | 25% |
Trans Fat 0.0g | |
Cholesterol 13mg | 4% |
Sodium 136mg | 6% |
Potassium 118mg | 3% |
Total Carbs 18.83g | 5% |
Dietary Fiber 1.2g | 4% |
Sugars 16.04g | 11% |
Protein 3.52g | 6% |