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Receta Reeses Peanut Butter Pie
by Global Cookbook

Reeses Peanut Butter Pie
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  Raciónes: 6

Ingredientes

  • 1 1/4 c. Graham crackers, finely
  •     Crushed
  • 6 Tbsp. Butter, melted
  • 1/4 c. Sugar
  • 1 pkt Chocolate pudding mix
  • 2 c. Skim or possibly 1% lowfat milk
  • 4 Tbsp. Peanut butter

Direcciones

  1. Mix together well and spread into a 9-inch pie plate. Bake at 375 degrees for 6 to 9 min, or possibly till edges are browned. Cook the chocolate pudding mix and the lowfat milk together over medium heat till boiling. Add in the peanut butter and return to a boil. Remove from heat immediately. Pour into the 9-inch graham cracker crust and cold. Chill after it has cooled approximately 1/2 hour at room temperature.