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Ingredientes
- Restaurant Style Homemade Salsa
- 15 oz can diced tomatoes
- 1 10oz can Rotel (diced tomatoes with green chilies)
- 2 Tbsp finely chopped onion
- 1 small clove garlic, minced
- 1/2 of a jalapeno, diced (remove seeds for less heat)
- 1/4 cup cilantro, chopped
- 1/2 tsp lime juice
- 1/8 tsp salt
- 1/8 tsp sugar
- 1/8 tsp cumin
- Drain tomatoes and Rotel, reserving juice. Add remaining ingredients and stir
View Full Recipe at Kara's Kitchen Creations
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 227g | |
| Calories 56 | |
| Calories from Fat 7 | 13% |
| Total Fat 0.82g | 1% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 574mg | 24% |
| Potassium 480mg | 14% |
| Total Carbs 12.21g | 3% |
| Dietary Fiber 2.7g | 9% |
| Sugars 6.14g | 4% |
| Protein 2.21g | 4% |
