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Receta Rhubarb Peach Jam (Mw)
by Global Cookbook

Rhubarb Peach Jam (Mw)
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  Raciónes: 12

Ingredientes

  • 4 c. Rhubarb -- diced
  • 1 lrg Can
  • 1 1/2 c. Sugar
  • 2 Tbsp. Orange peel -- grated
  •     Peaches with juice

Direcciones

  1. See note about microwave times!!
  2. Chop the peaches and combine all ingredients in a microwave safe bowl.
  3. Cover the surface of the mix with waxed paper. Microwave on high for 7-10 min, till it comes to a full bowl. Remove the waxed paper and cook on high for 15-25 min, unti l very syrupy, checking frequently in the last 10 min.
  4. Store in jam jars... freezes well too.