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Rhubarb Pie With Cream Filling - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2-3 egg yolks

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 c. rhubarb	3/4 cup	$4.99 per pound	$1.01
1 T tapioca	1/4 teaspoon	$4.51 per 20 ounces	$0.01
1 T flour	1/4 teaspoon	$2.99 per 5 pounds	$0.00
1/2 c. sugar to 1 c. more or possibly less	2 tablespoons	$1.44 per pound	$0.08
1/8 teaspoon salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
1 teaspoon butter	1/4 teaspoon	$3.99 per 16 ounces	$0.01
3/4 c. sugar or possibly 1-1 1/3 c.	3 tablespoons	$1.44 per pound	$0.12
2 T cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
2 T flour	1/2 teaspoon	$2.99 per 5 pounds	$0.00
1/8 teaspoon salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
2 c. lowfat milk, heated	1/2 cup	$3.99 per gallon	$0.12
1 teaspoon vanilla	1/4 teaspoon	$8.00 per 8 fluid ounces	$0.04
Total per Serving			$1.40
Total Recipe			$5.61