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Rhubarb Pie With Cream Filling - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2-3 egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
3 c. rhubarb 3/4 cup
$4.99 per pound
$1.01
1 T tapioca 1/4 teaspoon
$4.51 per 20 ounces
$0.01
1 T flour 1/4 teaspoon
$2.99 per 5 pounds
$0.00
1/2 c. sugar to 1 c. more or possibly less 2 tablespoons
$1.44 per pound
$0.08
1/8 teaspoon salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1 teaspoon butter 1/4 teaspoon
$3.99 per 16 ounces
$0.01
3/4 c. sugar or possibly 1-1 1/3 c. 3 tablespoons
$1.44 per pound
$0.12
2 T cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
2 T flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
1/8 teaspoon salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
2 c. lowfat milk, heated 1/2 cup
$3.99 per gallon
$0.12
1 teaspoon vanilla 1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
Total per Serving $1.40
Total Recipe $5.61
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