Receta Rib-Eye with Brew Pub Seasoning Blend

by Turnips2Tangerines

Rib Eye Steak with

Brew Pub Seasoning and

Butter

Brew Pub

Seasoning Blend

Brew Pub Seasoning Blend is a

Smokey, spicy seasoning blend that is fantastic on:

Chicken, Burgers and Rib Eye Steak.

Whip a few teaspoons of Brew Pub Seasoning Blend

Into softened butter to make a delicious seasoned butter...

Great served on a grilled Rib Eye Steak~

Seasoning blends are so versatile and easy to make.

Experiment with different spices and

See what blends you can mix up!

Brew Pub Seasoning

• 1/4 cup seasoning salt
• 2 T smokey paprika
• 2 T onion powder
• 2 T garlic powder
• 2 T Italian seasoning
• 2 T brown sugar
• 1 T dried thyme
• 1 T dry mustard
• 1 T dried lemon peel*
• 1 T dried onion*
• 1 t black pepper
• 1/4 t cayenne pepper
• Mix all ingredients together
• Store in an air-tight container
• Brew Pub Butter
• 1/2 cup (1 stick) butter, softened
• 2-3 t brew pub seasoning blend
• Combine butter and seasoning blend in a small bowl
• Beat until smooth
• Place butter mixture onto a sheet of waxed paper
• Using waxed paper, roll mixture back and forth into a 6-inch log
• Wrap waxed paper around butter log to seal
• Refrigerate at least 1 hour or up to 2 days
• Rib Eye Steak with Brew Pub Butter
• 2 Rib Eye Steaks
• 1 t Brew Pub Seasoning Blend
• Prepare grill for direct cooking
• Rub seasoning blend evenly over steaks
• Place steaks on grill over medium-high heat
• Grill, covered, 8-10 minutes or until desired doneness
• Turning once or twice
• Serve with Brew Pub Butter or
• Can also be served with plain butter
• *Kitchen Tip: How to Dry Citrus Zest
• Rib Eye Steak, Seasoning Blend