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Ricotta-Smashed Potatoes - Recipe Cost

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3 dry bay leaves
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Ingredients Per Serving Qty Common Price Price per Serving
8-10 large Yukon Gold potatoes, washed, skins on 4 1/2 yukon gold potatoes
$4.99 per 10 pounds
$1.83
3/4 cup Ricotta (I used part skim, but whole would work too) 1/3 cup
$3.89 per 15 ounces
$0.85
1/4 cup grated Parmesan cheese 2 tablespoons
$5.49 per 6 ounces
$0.40
4-5 large garlic cloves, quartered 2 1/4 garlic cloves
$4.00 per pound
$0.06
1 large lemon, in wedges 1/2 lemon
$0.80 per item
$0.40
1 tbs whole peppercorns 1 1/2 teaspoons
$7.99 per 16 ounces
$0.06
Total per Serving $3.60
Total Recipe $7.19
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