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Ridgegourd-Peel Thogaiyal
by
Christy Gerald
Calificación: 4.0
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%20-%20a%20famous%20thogaiyal%20in%20my%20Hubby's%20family.%20Termed%20good%20for%20those%20who%20should%20avoid%20coconut%20much%20(1/3%20rd%20qty%20of%20the%20coconut%20that%20is%20being%20used%20for%20coconut%20thogaiyal%20is%20used%20in%20this).%3C/p%3E%3Cp%3ERidgegourd-Peel%20Thogaiyal%20-%20Thick%20chutney%20made%20with%20ridgegourd%20outer-skin%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections%20:%3C/p%3E%3Cp%3E1.Clean%20the%20ridgegourd%20thoroughly.Peel%20the%20good%20portions%20of%20the%20outer-skin%20of%20ridgegourd%20and%20chop%20them.%3C/p%3E%3Cp%3E2.Heat%20oil%20in%20a%20kadai%20and%20saute%20the%20chopped%20ridgegourd%20peel%20for%203-4%20mins.While%20oil%20sauting%20the%20ridgegourd%20peel,add%202%20tbsp%20skinless%20uraddal.This%20improves%20the%20taste%20as%20well%20as%20health.%3C/p%3E%3Cp%3E3.Add%20the%20curry%20leaves,grated%20ginger,red%20chillies,grated%20coconut%20and%20saute%20this%20just%20for%2030%20secs.Allow%20this%20to%20cool.%3C/p%3E%3Cp%3E4.Add%20this%20sauted%20things%20with%20remaining%20ingredients%20(small%20onion,jaggery,salt%20and%20tamarind)%20to%20the%20mixer%20-grinder%20and%20grind%20this%20adding%201%201/2%20tbsp%20water%20only%20into%20paste(not%20too%20fine).%3C/p%3E%3Cp%3E5.Take%20the%20ground%20thick%20chutney%20out%20and%20serve%20it%20with%20Idli,dosa,chapathi,rice%20etc,.%3C/p%3E){kind=link}