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Risotto With Asparagus Roasted Garlic And Lemon - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

5 x to 6 c. rich vegetable or possibly chicken stock, divided

Â Â long, blanched

Â Â salt and freshly grounded pepper to taste

Â Â Garnish could be additional shaved Parmesan cheese and some deep-fried basil

Â Â sprigs, of course this is optional

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1/2 c. sliced shallots	1 tablespoon	$3.99 per pound	$0.12
1Â 1/2 c. Arborio rice	1/4 cup	$4.19 per 80 ounces	$0.09
3/4 c. sliced shitake mushrooms	2 tablespoons	$4.99 per 4 ounces	$0.53
1Â 1/2 Tbsp. minced roasted garlic	3/4 teaspoon	$4.00 per pound	$0.02
1/2 c. dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.23
1/4 c. freshly grated Parmesan or possibly Asiago cheese	2 teaspoons	n/a
1 Tbsp. finely grated lemon zest	1/2 teaspoon	n/a
1 c. young asparagus, stalks trimmed and sliced diagonally about 1/4 inch	2 tablespoons	$3.99 per 8 ounces	$0.39
1/3 c. minced fresh chives	2 2/3 teaspoons	$2.59 per 2/3 ounces	$0.74
Â Â fresh lemon juice	1/6 lemon juice	$2.19 per 15 fluid ounces	$0.00
Total per Serving			$2.19
Total Recipe			$13.12