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Risotto with Fennel & Peas - Recipe Cost

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2 tablespoons Pernod, (anise-flavored liqueur), optional

Salt & freshly ground pepper, to taste

Whole-wheat toast (1 slice)

The EatingWell Diet House Salad

Cinnamon Oranges

Other main: Ultimate Beef Chili

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 carrots, peeled and cut into 1/4-inch-thick slices	1/3 carrots	$1.49 per pound	$0.07
5-6 cups reduced-sodium chicken broth	3/4 cup	$0.99 per 14 1/2 ounces	$0.52
2 teaspoons extra-virgin olive oil	1/3 teaspoon	$5.99 per 16 fluid ounces	$0.02
1 fennel bulb, trimmed, cored and chopped (2 cups)	1/6 fennel bulb	$2.10 per pound	$0.18
1 onion, chopped	1/6 onion	$0.79 per pound	$0.03
1 1/2 cups arborio rice	1/4 cup	$4.19 per 80 ounces	$0.09
1/2 cup dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.23
1 cup frozen peas, thawed	2 tablespoons	$2.80 per 32 ounces	$0.07
1 cup freshly grated Parmesan cheese	2 tablespoons	$5.49 per 6 ounces	$0.54
Mango Tart	1/6 mango	$1.99 per pound	$0.15
Total per Serving			$1.90
Total Recipe			$11.40