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Roast Carrot And Beet Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    pcs
2 c. defatted chicken broth
    or possibly chunky harvest relish
Ingredients Per Serving Qty Common Price Price per Serving
6 x carrots trimmed and halved 1.2 carrots
$1.49 per pound
$0.24
2 stalk leafy rib celery halved 3/8 stalk
n/a
 
1 lrg red onion large dice 0.2 onion
$0.99 per pound
$0.06
2 x thin ginger slices quartered 3/8 ginger
$2.99 per pound
$0.01
2 tsp unsalted butter cut into small 3/8 teaspoon
$3.99 per 16 ounces
$0.02
2 Tbsp. brown sugar 1.2 teaspoons
$2.79 per 2 pounds
$0.02
1/2 tsp grnd mace 0.1 teaspoon
$8.05 per 1 1/2 ounces
$0.03
2 Tbsp. apple juice 1.2 teaspoons
$1.99 per 1/2 gallons
$0.01
    garlic to taste 0.2 garlic cloves
$4.00 per pound
$0.01
2 c. water 1/3 cup
n/a
 
8 ounce cooked beets with juice 1 5/8 oz
$3.29 per pound
$0.33
1/2 tsp dry chervil 0.1 teaspoon
$3.70 per ounce
$0.01
2 x chicken bouillon cubes 3/8 chicken bouillon
n/a
 
2 Tbsp. nonfat half and half Or possibly fat-free evaporated lowfat milk 1.2 teaspoons
$0.08 per fluid ounce
$0.02
1 Tbsp. Butter Buds 5/8 teaspoon
$3.99 per 16 ounces
$0.03
10 Tbsp. Apple and Pear Spicy Chutney with Jalapeno 2 tablespoons
$1.46 per pound
$0.05
Total per Serving $0.82
Total Recipe $4.08
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