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Roast Leg Of Lamb With Spicy Wine Sauce - Recipe Cost

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    Salt to taste
1 x leg of lamb
Ingredients Per Serving Qty Common Price Price per Serving
1 c. dry red wine 2 tablespoons
$0.35 per fluid ounce
$0.47
1/4 c. vegetable oil 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 x garlic cloves chopped 1/3 garlic cloves
$4.00 per pound
$0.01
1 x onion coarsely minced 1/6 onion
$0.79 per pound
$0.03
1 1/2 tsp Tabasco brand Green Pepper Sauce 1/4 teaspoon
$4.79 per 5 fluid ounces
$0.04
    Parsley 1/6 parsley
$1.09 per cup
$0.00
Total per Serving $0.57
Total Recipe $3.43
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