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Roast Roots with Lentils and Cumin Yoghurt
by
Sylvia Waltering
Calificación: 4.0
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.%20I%20served%20it%20with%20some%20grilled%20haloumi%20cheese%20and%20it%20made%20me%20and%20three%20friends%20happy%20eaters,%20so%20happy%20indeed%20that%20there%20wasn't%20a%20lentil%20left.%3C/p%3E%3Cp%3Ea%20large%20handful%20of%20fresh%20coriander,%20chopped%3C/p%3E%3Cp%3EHeat%20the%20oil%20in%20a%20large%20heavy%20bottomed%20pan%20(one%20that%20you%20have%20a%20lid%20for).%3C/p%3E%3Cp%3EAdd%20the%20onions,%20lower%20the%20heat%20and%20sautee%20for%20about%20five%20minutes%20or%20so,%20until%20beginning%20to%20soften,%20but%20not%20brown.%20Stir%20regularly.%3C/p%3E%3Cp%3ETurn%20the%20heat%20up%20and%20add%20the%20lentils,%20cook%20for%20a%20minute%20or%20so.%3C/p%3E%3Cp%3EAdd%20the%20veg%20stock,%20bring%20to%20a%20boil%20and%20then%20reduce%20the%20heat.%3C/p%3E%3Cp%3ECover%20and%20simmer%20for%20about%2030-40%20minutes%20until%20the%20lentils%20have%20absorbed%20the%20stock.%20You%20should%20check%20regularly%20towards%20the%20end%20of%20the%20cooking%20time%20to%20avoid%20the%20lentils%20sticking%20and%20burning.%20Or%20like%20me%20you%20can%20add%20a%20little%20extra%20stock%20and%20drain%20it%20off%20once%20the%20lentils%20are%20tender.%3C/p%3E%3Cp%3EAs%20soon%20as%20the%20lentils%20go%20on%20you%20should%20toss%20your%20root%20veg%20in%20some%20oil,%20season%20with%20salt%20and%20pepper,%20spread%20out%20in%20one%20layer%20on%20a%20large%20baking%20tray%20and%20pop%20it%20in%20a%20preheated%20oven%20220C/Gas%208.%3C/p%3E%3Cp%3ETurn%20once%20after%20about%2015-20%20minutes%20and%20continue%20to%20roast%20for%20another%2015-20%20minutes%20until%20golden.%3C/p%3E%3Cp%3EWhilst%20your%20lentils%20are%20simmering%20and%20your%20veg%20is%20roasting,%20mix%20the%20yoghurt%20in%20a%20small%20bowl%20with%20a%20splash%20of%20olive%20oil,%20cumin%20seeds%20and%20season%20with%20salt%20and%20pepper.%20Set%20aside.%3C/p%3E%3Cp%3EAdd%20the%20lime%20juice,%20zest%20and%20a%20pinch%20of%20chilli%20powder%20to%20the%20cooked%20lentils.%3C/p%3E%3Cp%3ESeason%20to%20taste%20with%20salt%20and%20pepper.%3C/p%3E%3Cp%3EToss%20in%20the%20roast%20roots%20and%20freshly%20chopped%20coriander.%3C/p%3E%3Cp%3EServe%20with%20the%20yoghurt%20dip.%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E){kind=link}