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Roasted Butternut Squash Coconut Soup
by
Carla
Calificación: 4.0
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.%20But%20I%20did%20find%20a%20little%20info%20online%20about%20the%20ingredients%20though!%20The%20soup%20was%20listed%20as%20Roasted%20Butternut%20Squash%20Coconut%20Soup%20with%20Basil%20Croutons%20on%20a%20few%20Yelp%20reviews%20so%20that%20was%20was%20where%20I%20started.%3C/p%3E%3Cp%3ELuckily%20I%20had%20a%20few%20cans%20of%20coconut%20milk%20sitting%20in%20my%20cabinet%20along%20with%20some%20fun%20herb%20cubes%20(that%20I%20keep%20meaning%20to%20post%20about!%20sorry)%20and%20a%20squash%20to%20roast.%20What%20could%20be%20easier?%20I%20asked%20a%20friend%20to%20bring%20over%20a%20crusty%20loaf%20of%20french%20bread%20and%20got%20to%20work...%20Roasting%20squash%20can%20be%20done%20one%20of%20two%20ways%20-%20either%20half%20the%20squash%20and%20scoop%20out%20of%20the%20skin%20after%20cooking%20or%20peel%20and%20cube%20before%20hand.%20It%20can%20be%20annoying%20to%20peel%20squash%20but%20I%20find%20that%20my%20oxo%20peeler%20actually%20does%20a%20great%20job%20and%20then%20I%20don't%20have%20to%20burn%20my%20hands%20when%20its%20out%20of%20the%20oven%20(I%20have%20to%20admit%20I%20never%20wait%20long%20enough!)%20I%20just%20sort%20of%20made%20this%20up%20as%20I%20went%20along%20but%20he%20was%20pretty%20happy%20with%20it.%20It%20wasn't%20exactly%20the%20same%20but%20it%20was%20a%20good%20start...%20I%20was%20hoping%20to%20get%20a%20chance%20to%20taste%20it%20so%20I%20could%20get%20a%20bit%20closer.%20but%20unfortunately%20it%20looks%20to%20not%20be%20on%20the%20menu%20any%20more.%3C/p%3E%3Cp%3Ekeep%20reading%20for%20my%20recipe%3C/p%3E%3Cp%3E1)%20Cover%20the%20cubed%20squash%20in%202%20tbsp%20olive%20oil%20then%20cover%20in%20spice%20rub%20-%20Roast%20at%20350F%20for%2035-45%20min%20or%20until%20soft.%3C/p%3E%3Cp%3E2)%20Blend%20the%20herbs,%20garlic%20and%20remaining%20oil%20together%20into%20a%20paste.%3C/p%3E%3Cp%3E3)%20Cube%20the%20bread%20and%20toss%20in%20the%20oil%20mixture%20then%20spread%20in%20a%20single%20layer%20on%20the%20cookie%20sheet.%20Toast%20at%20400F%20-%20flip%20after%2010%20min.%3C/p%3E%3Cp%3E4)%20Once%20the%20squashed%20is%20cook%20transfer%20into%20a%20pan%20with%20the%20coconut%20milk%20and%20use%20an%20immersion%20blender%20to%20smooth.%20This%20can%20take%20a%20few%20tries%20so%20that%20you%20get%20all%20of%20the%20lumps%20out.%20Add%20some%20veggie%20or%20chicken%20broth%20if%20soup%20is%20too%20thick.%3C/p%3E%3Cp%3E5)%20When%20soup%20is%20smooth%20and%20heated%20serve%20with%20some%20croutons.%3C/p%3E%3Cp%3EIf%20soup%20is%20too%20spicy%20add%20a%20scoop%20of%20sour%20cream.%3C/p%3E){kind=link}