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Roasted Fig and Ginger Ice Cream by Blahnik Baker
by
Julie Murkerson
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%20so%20my%20pal%20Zainab%20from%20Blahnik%20Baker%20is%20taking%20over%20the%20blog%20today%20to%20share%20the%20crazy%20good%20Roasted%20Fig%20and%20Ginger%20Ice%20Cream%20with%20you.%20Enjoy!%3C/p%3E%3Cp%3EA%20dairy-free%20and%20vegan%20ice%20cream%20combining%20the%20wonderful%20flavors%20of%20roasted%20figs,%20coconut%20and%20ginger.%3C/p%3E%3Cp%3EHello%20This%20Gal%20Cooks%20fans!%20I%E2%80%99m%20Zainab%20and%20I%20write%20the%20dessert%20blog%20Blahnik%20Baker.%20I%20love%20creating%20and%20baking%20elegant%20sweet%20treats%20and%20enjoy%20taking%20beautiful%20pictures%20of%20them.%20I%20know%E2%80%A6I%20do%20have%20an%20issue%20but%20my%20love%20for%20baking%20and%20blogging%20has%20brought%20so%20many%20great%20people%20into%20my%20life.%20One%20of%20these%20fabulous%20people%20is%20Julie,%20your%20host%20here%20at%20This%20Gal%20Cooks.%20She%20is%20one%20of%20my%20good%20blogging%20friends%20and%20a%20trusted%20adviser.%20When%20she%20called%20out%20for%20some%20help%20this%20week%20as%20she%20studies%20for%20her%20exam,%20I%20was%20so%20happy%20to%20come%20over.%3C/p%3E%3Cp%3EI%20know%20Julie%20recently%20changed%20her%20diet%20due%20to%20dairy%20intolerance%20so%20I%20created%20this%20dairy-free,%20vegan%20and%20GF%20roasted%20fig%20and%20ginger%20ice%20cream%20for%20her%20(and%20you!)%20to%20enjoy%20this%20summer.%20To%20be%20honest,%20given%20how%20creamy,%20delicious%20and%20flavorful%20it%20is,%20you%20will%20not%20miss%20the%20heavy%20cream%20that%20typically%20makes%20an%20appearance%20in%20regular%20ice%20cream.%20I%20love%20using%20coconut%20milk%20as%20a%20dairy%20substitute%20in%20baking%20as%20it%20not%20only%20makes%20moist%20cakes;%20it%20also%20creates%20creamy%20ice%20cream%20(double%20win!!).%3C/p%3E%3Cp%3EHave%20you%20had%20tried%20figs?%20I%20know%20they%20are%20hard%20to%20find%20in%20some%20places.%20Do%20you%20enjoy%20them?%20I%20love%20them%20and%20recently%20have%20been%20obsessed%20with%20them%20since%20they%20make%20the%20best%20sweet%20or%20savory%20dishes.%20For%20a%20richer%20flavor%20in%20this%20ice%20cream,%20I%20roasted%20the%20figs%20in%20brown%20sugar,%20honey,%20ginger%20and%20fresh%20lemon%20zest.%20This%20brought%20out%20the%20wonderful%20bold%20flavors%20,which%20were%20then%20combined%20with%20coconut%20milk%20and%20honey.%20This%20ice%20cream%20is%20incredibly%20refreshing%20and%20delicious.%20You%20need%20to%20try%20it%20soon!%3C/p%3E%3Cp%3ERoasted%20Fig%20&%20Ginger%20Ice%20Cream%20%20%20%20Author:%20Blahnik%20Baker%20Recipe%20type:%20Dessert%20Serves:%20~8%20cups%20%20%20Ingredients%3C/p%3E%3Cp%3E1%20pound%20ripe%20figs%201%20tablespoon%20light%20brown%20sugar%20%E2%80%8B2%20tablespoons%20honey%201-inch%20ginger,%20peeled%20and%20finely%20grated%20%E2%80%8BZest%20of%201%20lemon%20%E2%80%8B2%20cups%20coconut%20milk%20%C2%BD%20cup%20honey%20(use%20agave%20nectar%20for%20vegan%20option)%201%20teaspoon%20vanilla%20extract%20%20%20Instructions%3C/p%3E%3Cp%3EPreheat%20oven%20to%20400%20degrees%20F.%20Slice%20each%20fig%20in%20half%20lengthwise.%20Toss%20with%20brown%20sugar,%20honey,%20ginger%20and%20lemon%20zest.%20Roast%20figs;%20cut%20side%20down,%20in%20a%20single%20layer%20until%20cooked%20through,%20about%2020-30%20minutes.%20(I%20placed%20on%20a%20foiled%20baking%20sheet%20for%20easy%20clean%20up).%20Transfer%20figs%20to%20the%20bowl%20of%20a%20food%20processor%20and%20blend%20until%20smooth.%20Leave%20some%20chunks%20if%20you%20like.%20(If%20you%20do%20not%20like%20seeds%20or%20chunks,%20strain%20through%20a%20fine%20sieve%20and%20return%20mixture%20to%20the%20food%20processor%20bowl).%20Add%20the%20coconut%20milk,%20vanilla%20extract%20and%20honey%20and%20mix%20until%20just%20combined.%20Transfer%20bowl%20to%20fridge%20and%20chill%20for%20an%20hour%20or%20two.%20Pour%20the%20chilled%20mixture%20into%20the%20freezer%20bowl%20of%20your%20ice%20cream%20maker%20and%20mix%20about%2025-30%20minutes%20until%20frozen%20or%20according%20to%20your%20manufacturer's%20directions.%20Serve%20soft%20or%20transfer%20to%20a%20freezer%20safe%20container%20and%20freezer%20for%20an%20hour%20or%20two%20until%20hard.%20%203.2.2708%3C/p%3E%3Cp%3EThank%20you%20for%20having%20me%20today.%20I%20hope%20you%20enjoyed%20this%20recipe.%20I%E2%80%99d%20love%20for%20you%20to%20visit%20me%20over%20at%20Blahnik%20Baker%20where%20you%20will%20find%20more%20of%20my%20recipes.%20Julie,%20I%20hope%20your%20exams%20go%20well%20:)%20Good%20Luck!%3C/p%3E){kind=link}