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Roasted & Herbed Potato Carrot Shallot Medley - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 1/2 pounds mini-medley potatoes - see link

2 medium-larger size sweet potatoes cut into 1/2 chunks/pieces

3-5 shallots (or more), peeled and cut into chunks

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 cup of extra virgin olive oil	2 2/3 teaspoons	$5.99 per 16 fluid ounces	$0.17
3-5 medium carrots, cut into 1 1/2 inch thick circles	2/3 carrots	$1.49 per pound	$0.13
1 tablespoon dried oregano	1/2 teaspoon	$3.89 per 3/4 ounces	$0.09
1 tablespoon dried rosemary	1/2 teaspoon	$2.59 per 1 1/4 ounces	$0.04
1 teaspoon dried thyme (or to taste - I used more)	1/6 teaspoon	$1.97 per 2 ounces	$0.01
1 teaspoon dried basil (or to taste - I used more)	1/6 teaspoon	$3.49 per 5/8 ounces	$0.02
1/4 teaspoon sea salt (or to taste - I used about 1/2 teaspoon)	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1 tablespoon garlic pepper (can use regular, black, ground pepper)	1/2 teaspoon	$3.29 per 26 ounces	$0.01
Total per Serving			$0.47
Total Recipe			$2.84