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Ingredientes
- 4 chicken breasts, flattened out
- 4 oz. of fresh mozzarella, thinly sliced
- 2 whole roasted red peppers, julienned
- 1 cup of fresh baby kale
- salt & pepper
View Full Recipe at Julies Eats and Treats
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 906g | |
| Calories 1379 | |
| Calories from Fat 695 | 50% |
| Total Fat 77.72g | 97% |
| Saturated Fat 29.82g | 119% |
| Trans Fat 0.67g | |
| Cholesterol 446mg | 149% |
| Sodium 1087mg | 45% |
| Potassium 1906mg | 54% |
| Total Carbs 18.34g | 5% |
| Dietary Fiber 4.9g | 16% |
| Sugars 9.36g | 6% |
| Protein 144.51g | 231% |
