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Roasted Tomato and Mozzarella Pasta Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 cup 1/2 inch pieces green bell peppers
1/3 cup red wine vinaigrette salad dressing
Ingredients Per Serving Qty Common Price Price per Serving
3 cups (8 oz) rotelle (corkscrew) pasta, uncooked 1 oz
$1.25 per pound
$0.08
3 cups roasted fresh tomatoes (see recipe) 1/3 cup
$1.99 per pound
$0.25
4 oz. mozzarella cheese or string cheese, cut in 1/2 inch pieces 1/2 oz
n/a
 
4 oz. cheddar cheese, cut in 1/2 inch pieces 1/2 oz
$6.99 per 32 ounces
$0.11
1/4 cup chopped mild red onion 1 1/2 teaspoons
$0.99 per pound
$0.02
1/3 cup frozen peas, thawed 2 teaspoons
$2.80 per 32 ounces
$0.02
1/2 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp black pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.47
Total Recipe $3.75
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