Receta Rock it to the Beet

Tonight Parrish had a pretty late soccer game, and so we planned to have supper “on our own”. And while we did go to the grocery store today, I sort of blanked and didn’t end up making my own arrangements.

So after looking through my GHM recipes…and drooling over this cheesecake recipe…I decided to get my booty off the couch and cook those beets!

My new food for April! Recap February and March!

Not the prettiest beets in the bunch! Actually,

They were quite ugly. Elephant Skin!!! But don’t judge a book by it’s cover!

I started by peeling the beets

and then chopping them in to bite size chunks.

You WILL get dirty purpley.

And you know, while my beets were definitely ugly on the outside, they…