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Rocky Road Cracker Bark
by
Nanette
Calificación: 4.0
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%20Whisk%20the%20butter%20and%20sugar%20for%20the%20three%20minutes%20it%20is%20boiling.%202)%20Use%20a%20standard%20size%20baking%20sheet/pan%20not%20larger.%203)%20have%20all%20ingredients%20chopped%20and%20ready%20to%20go.%204)%20don't%20add%20more%20sugar.%3C/p%3E%3Cp%3EDon't%20worry%20that%20the%20butter/sugar%20mixture%20isn't%20spread%20out%20enough,%20once%20it%20goes%20into%20the%20oven%20it%20will%20melt%20even%20more.%3C/p%3E%3Cp%3EThis%20is%20Vicky's%20basic%20recipe.%20It's%20delicious%20even%20before%20adding%20the%20extra%20ingredients.%20I%20love%20dark%20chocolate,%20but%20use%20milk%20chocolate%20if%20you%20like.%20How%20about%20tiny%20pieces%20of%20pretzel%20sticks?%20A%20dash%20of%20cayenne%20pepper?%20butterscotch%20chips?%20The%20salt%20topped%20Saltines%20gives%20this%20a%20pinch%20of%20salt%20taste,%20but%20how%20about%20Ritz%20crackers?%20Hmmm%20salty%20and%20buttery.%20Or%20Graham%20crackers%20for%20more%20of%20a%20S'more%20taste.%20Just%20about%20everything%20goes.%20Having%20said%20that...sometimes%20less%20is%20more.%20Enjoy%20and%20thanks%20Vicky!%3C/p%3E%3Cp%3ERocky%20Road%20Cracker%20Bark%3C/p%3E%3Cp%3EPreheat%20oven%20at%20400%20degrees.%3C/p%3E%3Cp%3ELine%20a%20cookie%20sheet%20with%20foil%20and%20spray%20with%20PAM.%20Line%20pan%20with%20entire%20sleeve%20of%20saltine%20crackers.%3C/p%3E%3Cp%3EIn%20sauce%20pan%20combine%20brown%20sugar%20and%20butter.%20Bring%20to%20a%20boil,%20then%20boil%20while%20whisking%20for%203%20minutes.%20Pour%20butter/sugar%20mixture%20over%20the%20crackers.%20Spread.%20Put%20pan%20in%20oven%20for%205%20minutes.%20Remove%20from%20oven%20and%20put%20chocolate%20morsels%20on%20top%20and%20quickly%20spread%20morsels%20with%20a%20spatula.%20While%20still%20hot-%20top%20evenly%20with%20add-ins.%20Refrigerate%20until%20candy%20has%20hardened,%20peel%20back%20foil%20and%20break%20into%20pieces.%3C/p%3E%3Cp%3ERemember%20To%20Make%20Memories%20At%20The%20Table%3C/p%3E){kind=link}