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» Rolled Stuffed Eggplant
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Rolled Stuffed Eggplant
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 cans (28 ounce each) crushed tomatoes with puree
2 containers (15 ounce each) ricotta cheese
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 c. vegetable
oil
1 tablespoon
$3.00 per 48 fluid ounces
$0.04
1 can (8 ounce) tomato sauce
2/3 fl oz
$1.85 per 15 fluid ounces
$0.08
1/2 teaspoon
salt
0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/2 teaspoon
pepper
0.04 teaspoon
$7.99 per 16 ounces
$0.00
4 c. plain
bread crumbs
1/3 cup
$1.79 per 15 ounces
$0.15
2 c. sifted all-purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
4 large
eggs
1/3 eggs
$2.53 per 12 items
$0.07
1/4 c. lowfat
milk
1 teaspoon
$3.99 per gallon
$0.01
2
eggplants
(1 pound each)
1/6 eggplants
$1.99 per item
$0.33
1 pkg. (8 ounce) Mozzarella cheese, grated
2/3 oz
n/a
1/2 c. grated
Parmesan cheese
2 teaspoons
$5.49 per 6 ounces
$0.13
2 c. minced
parsley
2 tablespoons
$1.09 per cup
$0.18
Total per Serving
$1.03
Total Recipe
$12.35
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