Receta Rosemary Garlic Crusted Lamb Chops with Balsamic Reduction
Ingredientes
- 8 single rib lamb chops (2 per person)
- 2 tablespoons finely chopped fresh rosemary leaves
- 1 -2 cloves garlic finely chopped
- Salt and pepper
- 2-4 tablespoons extra virgin olive oil (more if needed)
- 1 cup good quality aged balsamic vinegar
- 1 teaspoon honey
- 2 tablespoons chopped fresh Italian parsley for garnish
View Full Recipe at Karista's Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 320g | |
Calories 634 | |
Calories from Fat 367 | 58% |
Total Fat 41.58g | 52% |
Saturated Fat 6.09g | 24% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 68mg | 3% |
Potassium 408mg | 12% |
Total Carbs 55.22g | 15% |
Dietary Fiber 3.1g | 10% |
Sugars 44.02g | 29% |
Protein 2.06g | 3% |