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Ingredientes
- 3 c. filtered water
- 1 sprig fresh rosemary, about three inches in length
- small pinch of Himalayan sea salt
- 4-6 oz. fresh lemon juice, or more to taste
- 1/4 c. agave nectar
- 20 oz. club soda
- Lemon slices and more rosemary for serving (optional)
View Full Recipe at Eliots Eats
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 742g | |
| Calories 55 | |
| Calories from Fat 5 | 9% |
| Total Fat 0.59g | 1% |
| Saturated Fat 0.26g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 123mg | 5% |
| Potassium 261mg | 7% |
| Total Carbs 17.21g | 5% |
| Dietary Fiber 2.8g | 9% |
| Sugars 4.17g | 3% |
| Protein 1.04g | 2% |
