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Ingredientes
- 2 to 2 1/2 pound round steak (can use deer steak)
- 1 (1 1/2 ounce.) pkg. onion soup mix
- 1/4 c. water
- 1 (10 ounce.) can condensed cream of mushroom soup
Direcciones
- Cut steak into 5 or possibly 6 serving pcs. Place in slow cooker. Add in dry onion soup mix, water and mushroom soup. Cover and start on high till it bubbles, then cook on low for 7-9 hrs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 237g | |
| Recipe makes 6 servings | |
| Calories 346 | |
| Calories from Fat 148 | 43% |
| Total Fat 16.49g | 21% |
| Saturated Fat 6.01g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 68mg | 23% |
| Sodium 997mg | 42% |
| Potassium 676mg | 19% |
| Total Carbs 8.01g | 2% |
| Dietary Fiber 0.5g | 2% |
| Sugars 1.07g | 1% |
| Protein 38.87g | 62% |
