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Russian Corn Bread
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Receta Russian Corn Bread
by CookEatShare Cookbook
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Raciónes:
10
Ingredientes
3 c. self-rising flour
2 c. buttermilk
1/2 c. oil
1/2 c. minced onions
1/2 c. grated cheddar cheese
3 Large eggs
3 tbsp. sugar
1 warm pepper, minced
1/2 c. creamed corn
Direcciones
Mix together ingredients. Pour into well greased baking pan (13 x 9 inches). Bake in preheated oven at 450 degrees for 20 to 25 min.