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Sage Butter Brussel Sprouts with Prosciutto - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 lb brussel sprouts, stems removed and halved so they cook evenly 1/2 lb
$1.99 per pound
$0.99
2 oz chopped prosciutto 1 oz
$8.99 per pound
$0.56
1/2 stick of butter 1/4 stick
$3.99 per 16 ounces
$0.25
2 tblsp sage 1 tablespoon
$1.97 per 2 ounces
$0.07
1 teaspoon fresh ground pepper 1/2 teaspoon
$7.99 per 16 ounces
$0.02
1/4 cup rice wine vinegar 2 tablespoons
n/a
 
Total per Serving $1.89
Total Recipe $3.79
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