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Receta Salad Dressing A La Provence
by Global Cookbook

Salad Dressing A La Provence
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  Raciónes: 12

Ingredientes

  • 1 ounce Garlic
  • 3 ounce Anchovies
  • 3 ounce Prepared mustard
  • 4 x Large eggs
  • 2 Tbsp. Oregano
  • 1/2 c. Wine vinegar
  • 1/2 c. Lemon juice
  •     Salt & pepper to taste
  • 4 c. Salad oil

Direcciones

  1. Blend together garlic and anchovies; add in mustard, Large eggs and oregano, mix well. Add in vinegar, lemon juice, salt and pepper; mix. Slowly add in oil.
  2. HIGHWAY 190, 4 MILES EAST OF