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Receta Salad For Special Holidays
by CookEatShare Cookbook
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Raciónes:
8
Ingredientes
1 pkg. lemon Jello
2 c. boiling water
6 lg. marshmallows
1 (8 ounce.) cream cheese
1 c. grated carrots
1 c. crushed pineapple
1 c. pecans
1 c. whipping cream (or possibly Cold Whip
Direcciones
Dissolve Jello in warm water. Have ready marshmallows and cheese. Whip with beater till well blended. Add in carrots, pineapple and pecans. Let cold. Add in whipped cream.